Capturing the timeless spirit of Fellini’s 1960’s Rome, Dolce Italian truly brings ‘la dolce vita’ to life with its effortless charm and approachable sophistication. In 2015 Dolce Italian took national stage winning Bravo TV’s newest culinary competition series, ‘Best New Restaurant.’
Executive Chef Paolo Dorigato brings to each restaurant his lifetime of culinary passion driven by his upbringing in Trentino, Italy coupled with international experience at legendary restaurants including Le Cirque and Cipriani. Dorigato expresses Italian cuisine in its purest form with his simple yet bold, authentic, and seasonal menus. Signature Dolce classics range from handcrafted pastas, to elegant seafood risotto, meatballs over creamy polenta, and a selection of specialty Neapolitan pizzas. The bar showcases an extensive wine list and specialty cocktails such as a Barrel-Aged White Negroni.
Designed by Chris Sheffield of SL Design, the dining room offers a curated collection of mid-century modern furniture in a bright and energetic space, in order to create a communal and convivial dining experience that Buckhead Atlanta is known for. An expansive 50 seat wrap-around outdoor terrace overlooks the luxurious shops of Buckhead and is ideal for al fresco dining and enjoying a seasonally focused menu or lingering over an Aperol Spritz.
Monday - Thursday | 5:00pm-10:00pm
Friday - Saturday | 5:00pm-11:00pm